Class III.—South Central Court and South Central Gallery. ' 605. M. J. de Vieira de Novaes, Lisboa Setubal.—French beans, lupines, and pease. 606. M. L. Varella, Evora Ai'raiollos. —Cheese. 607. M. L. A90, Beja.—Barley. 608. M. Luiz, Coimbra. — Chick-pease and chick-beans. 609. M. de Magalhaes Coutinho, Coim bra, Cantanhede.—Wine. 610. M. M. Calisto, Coimbra.— French beans. 611. M. Marques, Santarem, Thomar.— Wine. 612. M. Marquis de Figueiredo, Coim bra. — Beans, maize, panicle, seed, and vinegar. 613. M. Marques & Irma, Braganga, Freixo de Espada d Cinta.—Almonds in con fection. 614. M. M. DA Silva, Lisboa, Villa Franca de Xira.—Wheat. 615. M. NunesMouzaco, CastelloBranco, Belmonte.—Wheat and French beans. 616. M. Nunes Serrao, Beja, Alvito.— Rye, maize, and French beans. 617. M. P. de Oliveira, Braganga.— Wine. 618. M. de Oliveira, Santarem, Chamusca. —Rice. 619. M. Pinto de Albuquerque, Coimbra, Arganil.—Olive oil. 620. M. dos Prazeres e Silva, Braga, Guimaraes.—French beans and chestnuts. 621. M. A. Caieiro, Beja, Serpa.—Red wine. 622. M. Antunes, Coimbra, Miranda do Como.—Honey. 623. M. C. de Assis Andrade (D.), Beja. —Walnuts. 624. M.Candida da Fonseca(D.), Vizeu. —Sweetmeats. 625. M. DA C0NCE19AO, Braga.—Con fections. 626. M. G. Franco (D.), Portalegre, Fronteira. —Wheat. (D.), Coimbra, Louza.—Walnuts and dried plums. 628. M. da Nazareth, Coimbra.—Cereals and brandy. 629. M. R. Ferreira de Castro, Braga, Guimaraes.—-Wine. 630. M. J. de SousaFeio, Beja.—Wheat, chick-beans, chick-pease, maize, cheese, and olive oil. 631. M. J. de Medeiros, Ponta Belgada, Villa Franca.—Dragon-wort starch. 632 Marquis of Alvito, Beja, Alvito. —Olives. 633. M. J. Raposo, Beja, Moura.— Wheat, oats, and cheese. 634. M. Marquis Ayres de Seixas, Portalegre, Gaviao.—Maize and rice. 635. M. A. Malheiros, Porto.—Wine. 636. M. A. Marreco, Coimbra, Miranda do Corvo.—Maize and maize flour. 637. M. C. Martins, Portalegre, Aviz.— Brandy. 638. M. J. da Fonseca Esguelha, Lis boa, Villa Franca de Xira.—Maize. 639. M. L. da Silva Athaide, Leiria.— Maize and wine. 640. M. Osorio Cabral de Castro, Coimbra.—Cereals, fruits, wine, and olive oil. 641. M. R. de Carvalho, Portalegre.— Wine. 642. N. J. Pedroso, Santarem, Chamusca. ■ -Maize, French beans, and wheat. 643. N. of Bellas, Coimbra.—Preserved fruits. 644. N. of Cellas,- Coimbra.—Preserved apricots. 645. N. of Ferreira, Vizeu.—Preserved plums. 646. N. of S. Domingos, Braga, Gui maraes.—Preserved fruits. 647. N. de Sant’ Anna, Coimbra.—Pre served fruits. 648. N. de Santa Rosa de Guimaraes, Braga, Guimaraes.—Preserved fruits. 649. N. DE Semide, Coimbra, Miranda d, Corvo.—Confection of turnip. 627. M. J. Ferrao Castello Branco ( 145 )