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Foreign division The illustrated catalogue of the industrial department
- Titel
- Foreign division
- Verleger
- Her Majesty's Commissioners
- Erscheinungsort
- London
- Bandzählung
- 4
- Erscheinungsdatum
- 1862
- Umfang
- Getr. Zählung
- Sprache
- Englisch
- Signatur
- WA:B62-4
- Vorlage
- Universitätsbibliothek Chemnitz
- Digitalisat
- Universitätsbibliothek Chemnitz
- Digitalisat
- SLUB Dresden
- Lizenz-/Rechtehinweis
- Public Domain Mark 1.0
- URN
- urn:nbn:de:bsz:14-db-id4699982292
- PURL
- http://digital.slub-dresden.de/id469998229
- OAI-Identifier
- oai:de:slub-dresden:db:id-469998229
- SLUB-Katalog (PPN)
- 469998229
- Sammlungen
- LDP: Chemnitz - Weltausstellung
- Bestände der Universitätsbibliothek Chemnitz
- Strukturtyp
- Band
- Parlamentsperiode
- -
- Wahlperiode
- -
- Titel
- Austria At The International Exhibition Of 1862
- Digitalisat
- SLUB Dresden
- Strukturtyp
- Kapitel
- Parlamentsperiode
- -
- Wahlperiode
- -
Inhaltsverzeichnis
- Mehrbändiges WerkThe illustrated catalogue of the industrial department
- BandForeign division -
- EinbandEinband -
- TitelblattTitelblatt II
- InhaltsverzeichnisInhaltsverzeichnis IV
- KapitelAustria At The International Exhibition Of 1862 -
- KapitelMecklenburg-Schwerin 1
- KapitelHanse-Towns 1
- KapitelSpecial Catalogue Of The Zollverein-Department I
- KapitelGreece 11
- KapitelHawaiian Or Sandwich Islands 21
- KapitelHayti 22
- KapitelIonian Islands 23
- KapitelItaly 29
- KapitelJapan 89
- KapitelLiberia 103
- KapitelMadagascar 104
- KapitelThe Netherlands. 105
- KapitelNorway 119
- KapitelPeru 129
- KapitelPortugal 131
- KapitelRome 165
- KapitelRussia 1
- KapitelSiam 27
- KapitelSpain 29
- KapitelSweden 69
- KapitelSwitzerland 85
- KapitelTurkey 99
- KapitelUnited States 119
- KapitelUruguay 131
- KapitelVenezuela 133
- EinbandEinband -
- BandForeign division -
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to claim. The Wines , exhibited under the denomination of „Oesterreich’s Donauperlen“ (Danubian pearls of Austria) are made with „Traminer u grapes of 1859 and ready for transport. The totality of stores of red and white Austrian and Hungarian Wines, „Ausbruch, a Tokay and Essences is completely orga nized for export business, an adequate amount of it is drawn into bottles, and every measure taken for the most extensive commercial intercourse. 287. LEITHNER John, I. R. patented manufactory of succedanea for Coffee. Gratz, Stiria. Store-houses : Vienna, Pesth, Temesvar, Linz, Salzburg, Pressburg, Oedenburg, Wiener-Neustadt, Klagenfurt, Laibach, Gorizia. 44 sorts of succedanea for coffee. The establishment produces for the most part succedanea of refined quality, especially Fig-coffee. It is one of the most extensive of this kind in the German provinces of the Empire, producing every day 50 Cwts of Raw materials and finished articles are transported from one floor to an other by a machi nery moved by steam, a power used for the most part of the operations performed in the establishment. 288. LENE Samuel. Oedenburg, Hungary. Honour able mention: Paris 1855. Agent: Charles Schaffer, G. B., New Broad Street, London. Hungarian Wines, „ Ausbruch" and Essences. 289. LERKEY Achaz de & Comp. Vienna. Bottled Wines. 290. LIEBL Vincent & Son, Wine-merchants. JRdtz, Lower Austria. Store-house: Vienna 899. Honourable mention: Paris 1855, Gr. silver M. Vienna 1857. Various sorts of white and red Wines from the crops of 1834—1861 (own growth). This establishment, existing since 1800, keeps up a very active commercial intercourse. The Retz Wines may un doubtedly rank with the best among the Austrian sorts, being even preferred to some of them on account of their mildness and freshness, because they act less on the circulation of the blood. These Wines ripen and are fit for use at an earlier time than other sorts, and, if rationally treated, remain unaltered for years in bottles and barrels ortons. Retz is one of the chief places for Austrian wine-trade. Liebel’s establishment produces also „Aus- bruch“ Wine in the greatest variety, acknowledged for their quality and good preservation by competent authorities, and keeps a store of several thousand eimers, at all prices, from the most moderate up to the highest. Liebl’s Vinegar-manufactory produces genuine Wine-vinegar with exclusion of all other sorts; a manufactory of Mustard is connected with it. The establish ment here in question, one of the first and most ancient in Austria, stands in solid and far-spread renown. 291. L1TTKE John and Joseph, Wine-merchants. Filnfkirchen, Comitate of Baranya, Hungary. Wines. 292. LOFFLER John Paul, possessor of Landed estates, Langhalsen near Neufelden, Upper Austria. Hops. (See Class 4,) 293. LONYAI Melchior de, Possessor of Landed estates. Pesth Zweiadler-Gasse 3. Wines. 294. LOVASSY Albert, Possessor of Landed estates. Nagy-Szalonta, Comitate of Bihar, Hungary. Wheat. 295. LOWENFELD Brothers & HOFMANN, I. R. priv. Mechanical mill. Kleinmunchen near Linz, Upper Austria. Agent: C. W. Groos, London, 65, Leadenhall- street. Gr. Silver M. Vienna 1855 and Linz 1861. Productions of the Mill (23 sorts) and different kinds of Cereals. This establishment, dating from 1854, is at present in posses sion of two Turbines of Jonval’s system, acting with 150 hors- power by a water-fall of 10 feet, obtained by an express conduit from the river Traun, 14 pair of 4 feet French and 3 pair o inland millstones, together with an auxiliary apparatus of flour- cylinders, engines for cleansing flour and grits, etc. The cereals are measured on a patented apparatus. Grinding is performed on the principle of absolute dryness and continual movement by mechanical means. The articles, produced in the establishment have got a good credit on all continental commercial staples for their nutritiveness and easy preservation. Table of production: Metzens Number Number Production , °f of of Pair of in Years Cereals Turbines Millstones Vienna Cwt 1855 57,284 1 6 45,784 1856 73,614 1 6 55,178 1857 80,844 2 10 67,066 1858 119,313 2 10 84,421 1859 174,619 2 10 126,779 1860 166,000 2 12 132,832 1861 188,000 2 14 151,000 296. LUKACS Sigismond, Possessor of Mills. Balosa, Comitate of Stuhlweissenburg, Hungary. Domicile: Stuhlweissenburg. Assortment of Flour. 297. LUXARD0 Girolamo, I. R. priv. Maraschino- manufactory. Zara, Dalmatia. Maraschino. This liqueur, justly taking the first rank among all others on account of its superior flavour, is distilled out of a species of Cherries, called „Marasca a , of frequent occurrence in Upper- Dalmatia. Among the Maraschino-distilleries of Zara, where this branch of industry is practised since centuries, the Exhibi tor’s establishment enjoys particular credit, sending its articles into every part of Europe, to America and even to the Eastern Peninsula of India. 298. MAGYAR Emeric, Possessor of Landed estates. Maria-Theresiopel, Comitate of Bacs-Bodrogh, Hungary. Wheat. 299. MAKAY Alexander. Lugos, Hungary. Plum-Slivovitza from the years 1817, 1820, 1845, 1846 and 1847. 300. MALNAY Dr. Ignace, Vine cultivator. TMfalu, Hungary (lives at Pesth, Museumgasse 1). Wines. 301. MARBURG, first Association of Styrian Vine Cultivators. Marburg, Styria. Silver M. Vienna 1857. 12 sorts of bottled and Table-Wines, from the most eminent wine growing regions of Styria. The Association has been constituted in 1855, with the pur pose to make Styrian Wines, hitherto scarcely known beyond the provincial boundaries, although equal to (he best sorts, an ob ject of commerce by means of rational treatment and to open ways for their export. The Association began their activity with forming a solid store and with imparting commercial regularity to the intercourse with the surrounding vine culture districts. In consequence of successive extension of connexions, the demands from Bohemia, Moravia, Silesia, Galicia, the Venetian and the Adriatic Littorale are progressively increasing. Connexions with the states of the German Tariff-union have been tried more than once; in this direction, however, the high customs, charged on Austrian Wines, have proved an absolute obstacle. The North of Europe opens a good market forStyrian Wines, which, if once known, may certainly find favour for their strength and fire, as they already did in the Orient. The Association is composed of 12 members, possessing a vine culture area of about 1,120,000 Austrian square fathoms, so that their own production may prove constantly adequate to the most extensive demands- 302. MATKOWSKA Zofia. Jezierzani, Circle of Sta nislav, Galicia. Barley. 303. MAUTHNER A. J. & son., Brewery and Malt- manufactory. Vienna and Coding. Distillery of Spirits and Pressed Yeast. Vienna and Simmering. Chief- store-house and Agent: Leopold Wimmer, Vienna, ' Inner City 838. Gr. Silver M. Vienna 1857. Vienna St. Mark’s Pressed Yeast, St. Mark’s Saloon- heer (bottled).
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